We believe wine should reflect the varietals, the vineyard and the vintage. The winemaker influence should be subtle, must enhance and complement, but not overpower the expression of the grapes.
Our vineyard is carefully managed and monitored with the main objective of producing high quality grapes. It comprises an area of 120 hectares planted on clay-limestone soil and aluvial to sandy soil.
The oldest vines are 30 years old and are conducted in cord bilaterally with the aim of optimizing the sunlight, maturation and the quality of the grapes.
We produce 50% red grapes and 50% white grapes.
Our wines are authentic, aromatic, with great structure and balance.