GENOA RED
Classification:
Type:
Grape varieties:
Vinification:
Colour:
Nose:
Palate:
Finish:
Gastronomy:
|
Vinho Regional Tejo
Red
Red blend
Gentle maceration to keep tannins soft and ripe.
Purple red.
Black fruits and spicy aromas.
Smooth palate.
Elegant finish.
Recommended with meat dishes, soft cheeses and pasta dishes.
technical sheet |